Raw Material Processing and Infrastructure
Our experienced and technically qualified crews are committed to supervise each stage of production so that only finest product ultimately reaches our esteemed customers.
Seafoods are processed and packaged in our EU approved plants and regularly audited to International market standards. All facilities inspected by the Ministry of Health and Ministry of Trade and Industry. Chilled or frozen seafood delivered anywhere in the world, packed for guaranteed freshness.
Frozen seafoods mainly exported:
- Frozen ribbon fish
- Indian Mackerel
- Reef Cod
- Lizard Fish
- Leather Jacket
Storage and Package
We pay special attention to ensure safe and clean facilities for storage and packaging of marine products. Efficient air blast freezers and accurate temperature regulation in frozen store, help us ensure desired shelf life for our frozen product range. We have highly efficient freezing equipment including 3 Plate Freezers & 8 Trolley Freezers with capacity of 100 MTS per day.
We use preconditioned packing standard for consumer safety, correct density and correct label declaration further enhances customers confidence on "Everest Seafoods".
After confirming the shipment, cargo is transported only in frozen containers maintaining -18°C or below throughout the transit. We make sure that our products are fully free from any hazardous chemicals or biological and microbiological menace.